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Saffron

Saffron threads - 1g

Spanish Saffron Quality Gourmet plastic boxes. benBO selects the highest quality saffron directly from the harvesters to ensure maximum purity.

Salts of the World

Persian Blue Salt

A182

€6.63

Persia Blue Salt is one of the most exclusive salts and has a high culinary value; it is used by chefs all over the world. Its texture is thick and crunchy and its flavor is mild making it the ideal salt for all types of raw dishes such as salads, carpaccios and sauces. Its beautiful blue color makes it look like a jewel so it is perfect if we want to...

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Mediteranean Spices

Garlic Flakes

A202

€3.06

BenBO flaked garlic is garlic cloves dehydrated and cut into fine flakes free of roots and skins. It is a very widespread condiment in the culinary culture of all parts of the world and contrary to what is often thought its flavor and aroma do not necessarily predominate in the recipes in which it is used. BenBO flaked garlic is a natural product and...

Salts of the World

Black Himalayan Salt

A222

€3.06

Himalayan black salt or kala namak comes from India and is known for its therapeutic Characteristics and its characteristic taste of fried or boiled egg, so it has become popular with the name of egg salt. It is the most recommended of all salts by the Ayurvedic medicine because it is the least sodium content has.

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Mediteranean Spices

Basil

A152

€2.21

Basil is an aromatic broad-leaved, green herbaceous plant. Its use in the kitchen is very widespread throughout the world and it stands out in the Mediterranean thanks to Italy, a country that makes basil an indispensable condiment in its recipes. Its use in cooked and raw recipes gives the dishes a Mediterranean touch with an incomparable freshness....

Salts of the World

Hawaiian Red Salt

A208

€5.02

Hawaii's Red Salt is one of the most sought-after sea salts in the culinary world. This spectacular Red Salt takes its color thanks to the contact with the lava of the Hawaiian Islands and is enriched in a natural way by the charcoal of the same ones. It is a crunchy and delicate salt ideal for select dishes, fish and seafood.

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Mediteranean Spices

Cayenne

A205

€2.12

Whole Cayenne is a type of red pepper used for thousands of years in the warm regions of Central and South America. In its introduction in Europe it became the ideal and economical alternative to black pepper. The whole Cayenne is ideal to season giving a spicy and exotic touch to our recipes. Weight: 8g

Mediteranean Spices

Cloves

A170

€3.65

The clove is the dry bud of the flower of the clover; its smell is unmistakable which makes it a spice widely used in Mediterranean cuisine for example for the preparation of paellas. Weight: 35g

Salts of the World

Granulated Himalayan Pink Salt

A216

€2.81

The Himalayan Pink Salt comes from the Khewra mines. This pink salt is rich in iron to which it owes its special color. Thanks to the granulated texture of the Himalayan Rose Salt we can use it in a habitual way for the accomplishment of both stews and roasts, baked and raw. Together with Himalayan Fine Salt, it is the ideal substitute for Common Salt or...

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Mediteranean Spices

Cumin in grain

A213

€3.06

The cumin is a spice of characteristic and peculiar flavor, slightly spicy and intense aroma with great tradition in our kitchen. It is used in most parts of the world due to its uses since ancient Egypt. Weight: 45g

Salts of the World

Himalayan Fine Pink Salt

A229

€3.57

Himalayan Fine Salt is one of the varieties of Himalayan Pink Salt that we can find. Thanks to its fine texture is the ideal salt to replace the usual table salt, being this much healthier and contains no additives. It is the recommended one for the accomplishment of stews and indispensable in our kitchen.

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Mediteranean Spices

Mediterranean Herbs

A151

€2.30

Provencal Herbs or "Herbes de Provence" are a mixture of culinary plants typical of the Mediterranean, specifically of the French region of Provence, in the south of France. The composition of this mixture includes thyme, oregano, marjoram, basil, rosemary, tarragon, lavender, etc... Its use is highlighted in grills, sauces, roasts, fish and stews, as...

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