Botanicals Cocktails

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Juniper berries

Juniper berries 2

Botanicals Cocktails

Juniper berries

Juniper berries are the fruit of juniper and one of its best known uses is the aromatization of Geneva, in fact, this drink owes its name to the term that calls the juniper in French, Genévrier, although it is also used in the production of other drinks for aromatization such as, for example, Finnish beer.

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Natural Coffee

Natural Coffee 2

Botanicals Cocktails

Natural Coffee

The natural coffee bean brings a delicious and intense flavor and aroma wherever it goes, giving its bitter touch while sweet. It is an essential condiment for the preparation of all types of neutral rums and vodkas.

Cassia Cinnamon stick

Oriental Spices

Cassia Cinnamon stick

Cassia Cinnamon provides a similar aroma to Ceylon Cinnamon although it is subtly spicy, making it an ideal agent for blending in liqueurs, desserts, etc. It comes from China and is one of the 50 fundamental herbs of traditional Chinese medicine. Weight: 25g

Cardamom

Oriental Spices

Cardamom

Cardamom seeds are an essential spice in oriental cuisine, in fact their origin lies in the tropical rainforests of India, although it is currently used throughout the world both in cooking and in cocktails and infusions. Provides a fresh citrus hue

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Pink Pepper

Botanicals Cocktails

Pink Pepper

Pink pepper is a very special condiment that attracts attention for its precious and strong color. Although its taste is highlighted by the sharpness, it is not as strong as that of white and black peppers and also provides citrus touches. Its use in cocktails is ideal adding aroma, color and flavor to our cocktails, being used mainly in Gin & Tonics.

Glass jar Mini glass jar

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