Salt Foam with Tomato and Basil
The Salt Foam with Tomato and Basil is the result of the mixture of Salt Foam from the Mediterranean and a selection of natural dried tomato and natural basil from the Mediterranean area which provides a typical taste of the area. Its texture is very fine as it is extracted from the foam of the sea in a careful harvesting process. Salt Foam with Pepper is the ideal choice for dishes that require a uniform salt and pepper flavor.
Salt Foam is the result of an artisan process carried out with great care. The salt is extracted from the foam of the sea, so the crystals are very fine. It contains a large amount of minerals and due to its careful collection does not suffer any alteration so it is 100% natural. The Salt Foam with tomato and basil is the result of the mixture of Natural Salt Foam and a gourmet selection of tomatoes and basil.
Its texture and flavor are amazing. It is extremely pure and its flavor is light.
Uses of Salt Foam with Tomato and Basil
It is ideal for achieving a uniform result in meats, fish, vegetables, pasta and toast adding a Mediterranean touch to our recipes thanks to the natural mixture of tomatoes and basil.
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